Combine evaporated milk, sugar, water, vanilla, and cinnamon in heavy saucepan. Cook over medium heat, stirring until sugar is disolved. Add pecans and continue to cook, stirring constantly until no syrup is left in saucepan. Spread on wax paper and let cool.
Difficulty: ................. beginners
Preparation: ............ about 15 minutes
Servings: ................. 4
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