1. Soak beans overnight , drain and then cook with fresh water until tender.
2. At this point, you might add fresh cut cilantro and saut until it wilts.
3. Dilute tomato sauce, add your seasonings and add to the pot.
4. Add the cumin, turn off the heat.
5. Serve with white rice on the side.
Difficulty: ................. intermediate
KG White dry beans
Oil
Onion
Garlic
Fresh Cilantro
1 can tomato paste
Water
Salt & black pepper
2 Tablespoon Cumin
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