Sweet Fire Chicken

Instructions

1. Mix chicken in bowl #1, then bowl #2, then back into bowl #1.
3. Coat chicken on each side ONE AT A TIME in bowl #3.
4. Placed onto wax paper
5. Deep fry in 375 degree oil until golden brown
6. Remove oil from wok
7. Add lemon juice, plumb sauce pineapple and shallot - bring to a boil
8. Mix in teaspoon chili paste
9. Stir in chicken and serve

The Goods

Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 1-2

Ingredients

1 chicken breast sliced into 1 x 1/2 in. pieces
Oil for cooking

Sauce:

1/4 cup lemon juice
3 tablespoons plum sauce
1 cup sliced pineapple
1 medium sliced shallot
3 sliced sweet peppers
1 teaspoon chili paste


Bowl #1 Egg wash:
2 eggs mixed
2 tablespoons milk

Bowl #2 Dry mixture:
1 cup flour
1 teaspoon salt
1/2 teaspoon white pepper

Bowl #3
1 - 1/2 cups Panko bread crumbs

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