Super Bowl Chili Beans And Rice
Instructions
1. Mix together in a large, over-proof bowl. Cover with aluminum foil and bake in the oven for 1 hour at 375 degrees.
1. Mix together in a large, over-proof bowl. Cover with aluminum foil and bake in the oven for 1 hour at 375 degrees.
Difficulty: ................. intermediate
Preparation: ............ about 60 minutes
Servings: ................. 4
INGREDIENTS:
1 can (approx. 16 oz.) chili beans
1 can (approx. 10.5 oz.) beef broth
1 can (approx. 10.5 oz.) beef consomme
1 cup long-grain white rice
1/4 cup chopped dried onions
1 tablespoon chili powder
1/2 stick melted margarine

1. Put 2 T butter in rice cooker, melt. Grind onion in food processor or chopper until pulverized. ...

1 Rinse the beans in water and remove any small stones, pieces of dirt, or bad beans. 2 Cook the be...

Soak 2 cups of malted barley powder in 6 cups of cold water for an hour. After an hour, the ...

Place 1 tablespoon olive oil in a medium skillet over medium heat. When oil is hot, add 2/3 cup fin...

1.If you are cooking the aduki beans rather than using canned beans, soak a cup of the dry beans ov...
|
Category: World Cuisine
Tags: rice mexican
|
| © Visiblecooking.com. All rights reserved (recipes are copyrighted to their owners) • About us • Terms of Use • Privacy Policy • Contact us • Help | Tweet |
|