Stuffed Olives
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Instructions
Using a butter knife, simply fill each olive with the desired amount of cream cheese. Serve on a decorative plate!
The Goods
Difficulty: ................. beginners
Preparation: ............ about 10 minutes
Servings: ................. 4
Ingredients
1 (6 ounce) can large, pitted black olives
4 ounces cream cheese
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