Blend all ingredients and fold in remaining ingredients, then pour into pie crust. Bake at 425 degrees for 15 minutes, then at 350 degrees for 30 minutes, or until knife inserted comes out clean.
Difficulty: ................. intermediate
Preparation: ............ about 50 minutes
Servings: ................. 2-3
1 (9-inch) deep dish pie crust
4 eggs, well-beaten
1 c. sour cream
1 c. whipping cream
1/4 tsp. pepper
1/2 tsp. salt
1/2 to 1 lb. Feta cheese, crumbled
1 (10 oz.) pkg. frozen spinach, drained & squeezed
Pre-heat Oven to 350 Degrees Chop onion and place in microwave dish. Add butter and cover wit...
Place the unbaked pie crust in a quiche dish or a 9-inch pie plate, pressing until the edges of the ...
1. Combine beaten eggs, heavy whipping cream, salt, and ground pepper in a mixing bowl. Mix well and...
Preheat oven to 350 degrees F (175 degrees C). Spray an unheated medium skillet with no-stick spray...
Preheat an oven to 325 degrees F (165 degrees C). Coat the bottom of a 9x13 inch pan with cooking sp...