Southwest Sauce

Instructions

Blend Southwest Sauce ingredients in food processor. Let sit overnight for flavors to meld and onion to mellow. This recipe keeps for about 2 weeks in the refrigerator.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 10 minutes
Servings: ................. 1-2

Ingredients

* 1/4 cup chopped cilantro leaves
* Half of a tomato
* 1/4 of an onion
* 1-2 Serrano peppers
* 1 clove peeled garlic
* 1/2 teaspoon ground cumin
* 1/4 teaspoon cayenne pepper
* 1/2 teaspoon Lawry's seasoned salt
* 1 cup mayonnaise
* 1 cup sour cream

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