Season the chicken breast with garlic powder, salt and pepper on both sides.
Layer the tomatoes, onions, and seasoned chicken breasts in the crock pot and cover with the chicken broth. You want to use enough broth to just cover the chicken.
Cook for 4 hours on high or 6 hours on low.
Once the chicken is done, remove to a cutting board and shred with a fork.
Difficulty: ................. beginners
Preparation: ............ about 90 minutes
Servings: ................. 4
1.5 lbs of boneless skinless chicken breast
1 tsp garlic powder
Salt and pepper
14.5 oz can of diced tomatoes with chilis
1 onion, sliced into half moons
3 cups of low sodium chicken broth (or enough to just cover the chicken)
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