Shrimp In Garlic Sauce

Instructions

1. Marinate shrimp in soy sauce, sherry and 1 tablespoon of cornstarch for 30 minutes.
2. Saute 1 green onion and 1 garlic clove in oil for 1 minute.
3. Add marinated shrimp; stir-fry 3 minutes.
4. Add garlic and chicken stock; cover, simmer 5 minutes.
5. Thicken sauce with remaining cornstarch mixed with 2 tablespoons water.
6. Garnish with remaining onion.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2

Ingredients

1 pound shrimp (470 grams)
garlic
1 cup clam juice
2 Tablespoons cornstarch
1/2 cup white wine
1/2 cup parsley
lemon juice
1 teaspoon red chili flakes
1 red bell pepper
scallions

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