Salmon Scallops Wrap
Instructions
Cut the salmon into 1/2 inch cubes.
In a mixing bowl, combine all the ingredients and blend will. Cover with plastic wrap and refarigerate for 4 hours.
Serve garnished with fresh coriander.
Cut the salmon into 1/2 inch cubes.
In a mixing bowl, combine all the ingredients and blend will. Cover with plastic wrap and refarigerate for 4 hours.
Serve garnished with fresh coriander.
Difficulty: ................. pro
Preparation: ............ about 30 minutes
Servings: ................. 1-2
Marinated Salmon and Scallops
2/3 pounds skinless, boneless salmon
1/2 pound scallops
1/2 cup lemon or lime juice
12 large basil leaves
4 tablespoons olive oil
4 drops Tabasco sauce
1/2 teaspoon salt
3/4 teaspoon pepper
Place the rosemary, thyme, bay leaf and cloves into cheesecloth and secure with twine. This will be ...
Place the rosemary, thyme, bay leaf and cloves into cheesecloth and secure with twine. This will be ...
Place the rosemary, thyme, bay leaf and cloves into cheesecloth and secure with twine. This will be ...
Place the rosemary, thyme, bay leaf and cloves into cheesecloth and secure with twine. This will be ...
Preheat oven to 350 degrees. 1. Dust all meat with pan-searing flour; pat off excess. ...
Category: Fish
Tags: salmon scallops wrap
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