Red Wine Vinaigrette
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Instructions
Whisk the vinegar, mustard, sugar, salt and pepper together in a small bowl. Whisking constantly, add the oil in a slow, steady stream and continue whisking until thickened.
The Goods
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
Ingredients
1/4 cup red-wine vinegar
1 tablespoon Dijon mustard
1 teaspoon sugar
Salt and black pepper, to taste
1/2 cup extra-virgin olive oil
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