Rawa (semolina) Dosa
Instructions
Rawa Dosa
Difficulty: ................. beginners
Pesarattu is a typical Andhra dish..Basically it is made with moong dal n rice soaked over night. Th...
Dough Preparation: Mix all the ingredients together. Rub with semolina flour and butter well. cover...
Method: 1. Dissolve the Jaggery in 1 cup of water. 2. Once its all dissolved, allow it to cool d...
Prepare the chicken: cut in pieces. Peel and slice onions with garlic. Reserve. In separate bowl,...
Mix all the dry ingredients in a large bowl. Add 1 1/2 cups of warm water, and mix to form a doug...
Tags: rawa dosa
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