1. In a medium mixing bowl, combine a 16 oz. can of refried beans, 1/2 of a 14.5 oz can of diced tomatoes (drained), 1/2 cup Italian dressing, 1 tablespoon balsamic vinegar, and 1/2 cup chopped cilantro.
2. Mix thoroughly. You may serve this immediately with tortilla chips, or chill it about 4 hours to let the flavors mingle.
Difficulty: ................. beginners
Preparation: ............ about 5 minutes
Servings: ................. 4
16 oz. can refried beans
1/2 of a 14.5 oz. can of diced tomatoes, drained (I said diced onions in the video, but it is actually diced tomatoes.)
1/2 cup Italian dressing
1 tablespoon balsamic vinegar
1/2 cup chopped cilantro
restaurant style tortilla chips for dipping
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