Peppers With Balsamic And Basil

Instructions

Lay roasted red pepper pieces on a serving plate. Sprinkle with remaining ingredients and serve.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 5 minutes
Servings: ................. 4

Ingredients

12 ounce jar of roasted red peppers
1/4 cup chopped or torn fresh basil leaves
1 tablespoon balsamic vinegar (preferably aged)
2 teaspoons olive oil
Salt and pepper

Similar videos