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Palestinian Omelet

Instructions

- With a whisk, mix all ingredients together to form a homogenized mixture.
- take one ladle of the mix and pour into the hot oil. Cook on both sides to get a nice golden color.
- Serve hot with fresh pita bread and small cut Arabic salad ( tomatoes, cucumber, dry mint, parsley, green onions, all seasoned and dressed with lemon juice and olive oil ). Enjoy!

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