N.y. Strip Steak And Black Beans

Instructions

1
Preheat the grill or a grill pan. In a small bowl, whisk together the soy sauce, garlic, and oil. Spread the mixture over the steaks and marinate for 30 minutes. Grill the steaks to the desired doneness, 4 to 5 minutes per side for medium-rare.
2
Meanwhile, in a medium bowl, combine the black beans, cilantro, tomatoes, corn, onions, juice, and chile. Season with the salt and pepper.
3
Remove the steaks from the grill and place on plates. Serve the black bean and corn mixture on top.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes

Ingredients

2 tablespoons gluten-free soy sauce
1 tablespoon minced garlic
1 tablespoon olive oil
4 strip steaks (about 1 pound total)
2 cups drained canned black beans
1 cup chopped fresh cilantro
1 cup diced tomatoes
1 cup frozen yellow corn kernels, thawed
1/2 cup finely diced yellow onion
1/4 cup fresh lime juice
1 tablespoon very finely diced jalapeo chile (seeds removed)
Salt and freshly ground black pepper

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