Mint Butter Glazed Carrots
(1 vote)
Instructions
1. Peel and dice carrots.
2. Boil them for 5 minutes or until they soften.
3. Remove water and add butter, sugar, black pepper, mint leaf.
4. Stir it on medium heat for 2 minutes. And serve.
The Goods
Difficulty: ................. beginners
Preparation: ............ about 15 minutes
Servings: ................. 2
Ingredients
2 carrots
1 tsp butter
1 tsp sugar
1 tsp black pepper
1 tsp mint leaf
Similar videos
How to Cook Carrots
Step 1: Select the Best Carrots Purchasing and selection of the best carrots is critical to the f...
Roasted Potato and Carrot...
Peel and cut carrots and potatoes into small pieces. I try not to make the carrots any thicker than ...
Cool Mint Cucumber Soup
1.Wash and peel the Cucumbers. 2. De-seed and roughly chop them. 3. In a skillet, heat the Oil. 4...
Strawberry Mint Summer Ro...
Wash and remove stems the stems of fresh strawberries. Dice the strawberries until approximately 1...
Chocolate Mint Cookies
In a large pan over low heat, cook butter, sugar and water until butter is melted. Add chocolate chi...