1. Rinse and scrub the potato
2. Slice very thin. Clean your microwave glass place.
3. Spray with vegetable cooking oil
4. Place the sliced potatoes. Add some salt and pepper
5. Heat it for 5minutes. Meanwhile, Prepare your sauce.
6. In a small bowl add sour cream and chives. Serve
Difficulty: ................. beginners
Preparation: ............ about 15 minutes
Servings: ................. 2
Potato
Vegetable cooking oil
Salt
Pepper
Sour cream
Chives
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