Lemon Lime Sugar Cookies
Instructions
Create golf ball size portions and dip into sugar
Place on greased cookie sheet and press with flat surface
Bake for 14 minutes at 350 degrees
Remove and transfer to wire rack after about 5 minutes
Create golf ball size portions and dip into sugar
Place on greased cookie sheet and press with flat surface
Bake for 14 minutes at 350 degrees
Remove and transfer to wire rack after about 5 minutes
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 5-6
6 cups flour
3 cups sugar 1/2 cup for dipping
3/4 cups butter softened
3/4 cups vegetable shortening
3/4 cups light corn syrup
1 teaspoon vanilla
3 eggs
1 tablespoon baking soda
1 teaspoon salt
2 lemons & 2 limes to make juice and zest
1/4 cup fresh lemon and lime juice
zest from two lemons and two limes finely minced
Preparation:
Combine flour salt and baking soda (dry ingredients)
Mix butter and shortening
Add sugar
Add corn syrup
Add eggs
Add vanilla
Add juice
Add dry ingredients
Add zest

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Category: Pastries
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