Blend together all ingredients for teriyaki sauce together in a saucepan and warm on low until sugar dissolves. Continue to simmer and allow liquid to reduce for a stronger flavor, thicker texture.
Difficulty: ................. intermediate
Preparation: ............ about 15 minutes
Servings: ................. 1 cup
1/3 cup tamari soy sauce
1 teaspoon grated ginger root
2 tablespoons honey
1 tablespoon sucanat or brown sugar
1 small clove garlic, minced
1/2 cup water
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