Home Made Lasagna

Instructions

1. Boil some water and put a little bit of olive oil. Add the lasagna noodles afterwards. Cook for about 8 minutes.
2. Drain the noodles and let cool.
3. Brown the meat in the skillet.

The Goods

Difficulty: ................. pro
Preparation: ............ about 60 minutes
Servings: ................. 8

Ingredients

2 teaspoons olive oil
1 large onion finely chopped
2 carrots peeled and finely chopped
2 celery sticks finely chopped
1 zucchini finely chopped
1 tbs garlic paste
500g or 1lb of lean beef mince
2 cans crushed tomatoes
1 and cups beef stock
2 tbs tomato paste
2 tsp dried oregano
Instant Lasagna sheets

Cheese Sauce:
1/3 cup cornflour
3 cups skim milk
100g cheddar cheese grated

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