Ham Glaze
Instructions
Combine brown sugar, garlic, mango chutney, orange zest, orange juice, and mustard in the work bowl of a food processor. Process until smooth.
Combine brown sugar, garlic, mango chutney, orange zest, orange juice, and mustard in the work bowl of a food processor. Process until smooth.
Difficulty: ................. beginners
Preparation: ............ about 10 minutes
Servings: ................. 10
1/2 cup brown sugar
3 cloves garlic
1/2 cup mango chutney
2 teaspoons orange zest
1/8 cup orange juice
1/4 cup Dijon mustard
Health info:
Calories: 85

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Category: Spreads & Sauce
Tags: ham glaze
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