Green Onion Dip
Instructions
Blend all ingredients in a mini food processor or blender.
Blend all ingredients in a mini food processor or blender.
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 12
1/2 cup macadamia nuts
juice of 1 lemon
1/4 teaspoon sea salt
1 overflowing tablespoon of chopped Green onion (scallions)
2 to 6 Tablespoons of water (add one at a time to your desired creaminess)
Health info:
Calories: 176 Total Fat: 18.6g Cholesterol: 15mg

Mummy Turkey Dogs Cut crescent roll dough into small strips, wrap the hot dogs with strips, leavi...

Step 1: What You Need to Cook Green Beans 1 pound fresh green beans, about 4 cups 1 1/4 cups w...

Mince the white parts and tender green tops of 4 green onions, and then mince the white part only of...

First, mince olives. Cut Velveeta Cheese into chunks and place in a microwave plastic safe bowl. Ins...

Knife Safety Let\'s get ready to chop. Remember, practicing good safety techniques is the best wa...
|
Category: Spreads & Sauce
Tags: green onion dip
|
| © Visiblecooking.com. All rights reserved (recipes are copyrighted to their owners) • About us • Terms of Use • Privacy Policy • Contact us • Help | Tweet |
|