Greek Scrambled Eggs
(0 vote)
Instructions
Heat butter in a skillet over medium-high heat. Beat eggs and water together, then pour into pan. Add feta cheese, and cook, stirring occasionally to scramble. Season with salt and pepper.
The Goods
Difficulty: ................. beginners
Preparation: ............ about 15 minutes
Servings: ................. 2
Ingredients
1 tablespoon butter
3 eggs
1 teaspoon water
1/2 cup crumbled feta cheese
salt and pepper to taste
Health info:
Calories: 257
Similar videos
Fried Rice
Wash and finely chop the green onion. Lightly beat the eggs with the salt and pepper. Heat a wok ...
Scrambled Eggs
Unroll each tube of crescent dough (do not separate rectangles). Place side by side on a greased bak...
Baked Bacon and Super Scr...
1. First, make the baked bacon. Line a broiler pan with aluminum foil. 2. Also, cover the top pi...
Scrambled Eggs
Heat a large non-stick frying pan to a setting just above medium. A 12-inch pan works well for 6 egg...
Beef Stew with Greek Oliv...
1. In a large heavy pot, heat olive oil in medium heat and add meat, turning frequently to brown on ...