Greek Rice
(0 vote)
Instructions
1. Boil water in 2 quart pan
2. Dissolve chicken base
3. Add lemon juice butter and rice
4. Bring to a boil
5. Reduce heat to simmer, cover for 16 minutes
6. Remove cover and stir
The Goods
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 1-2
Ingredients
1 cup uncooked long grain rice
2 -1/4 cups water
1 tablespoon butter
1 teaspoon chicken base "better than bullion"
2 teaspoons lemon juice
Similar videos
Vegetable Biryani
Rice: 1. Wash rice gently changing water several times until the water appears clear. 2. For fluff...
Greek Goddess Pasta Salad
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the wate...
Easy Greek Dip
Yields: 10 servings. Ingredients: 2 cups plain low fat yogurt, 1 (12 oz.) jar roasted pepper, draine...
Yellow Rice Recipe
1. Put 2 T butter in rice cooker, melt. Grind onion in food processor or chopper until pulverized. ...
Greek Phyllo Dough
1. Sift flour and salt into a bowl. Make a well in the center and add tepid water, olive oil...