Ganache
(0 vote)
Instructions
1) Chop chocolate into bits and transfer to mixing bowl.
2) Pour scalded cream and stir until chocolate melts and mixture is well incorporated.
The Goods
Difficulty: ................. beginners
Preparation: ............ about 15 minutes
Servings: ................. 1-2
Ingredients
7 oz High quality chocolate
1 cups organic heavy cream
Similar videos
Hazelnut Tassies
Instructions: for the dough In a food processor fitted with a blade attachment, pulse all ingredien...
How to Make and Decorate ...
Prepare Chocolate Ganache following recipe instructions. Cool slightly. Cover cake circle with fo...
Chocolate Brownies
Chocolate Brownies: Preheat oven to 325 degrees F (165 degrees C) and place rack in center of oven. ...
How to Make a Cake From S...
1) Preheat your oven to 350 degrees. Grease 2 - 9cake pans, line the bottom with parchment paper and...
Bananas With Roasted Haze...
1) Put bananas on a dessert plate. 2) Add a handful of hazelnuts on either side of plate. 3) Drizz...