Fried Wontons
Instructions
NOTE: When folding wonton wrappers spread water on edges so they stick
Fry in hot oil until golden brown.
NOTE: When folding wonton wrappers spread water on edges so they stick
Fry in hot oil until golden brown.
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 3-4
12 oz. package of wonton wrappers (don't get dynasty brand for anything)
1 lb. ground pork
1 tablespoon hoisin sauce
1 tablespoon soy sauce
1 tablespoon plum sauce
2 shallots diced
3 cloves garlic

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For filling: Mince garlic and cilantro. Mix all ingredients together, except for the wonton skin and...

1. Combine all the ingredients except for the wanton wrapper and oil. 2. Mix the ingredients thorou...

Heat the oven to 350 and place three chicken breasts in a baking dish. Cover with the sweet chili sa...
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Category: Side Dish
Tags: fried wontons
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