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French Toasts Kids Special

Instructions

1
Spray the frying pan with Pam. Preheat frying pan over medium heat.

2
Break egg into the pie plate. Add liquid, salt and cinnamon, then beat with a fork until the yolk and white of the egg are completely mixed.

3
Place bread slices in the egg mixture. Let sit for about 20 seconds on each side, so that the bread soaks up some of the egg mixture.

4
Place soaked bread in preheated frying pan. Brown one side, turn, then brown the second side.

5
Remove from frying pan. If you are using icing sugar, sprinkle or sift it over top of the french toast now. Serve hot with margarine/butter and maple syrup.

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