French Toasts Kids Special
Instructions
1
Spray the frying pan with Pam. Preheat frying pan over medium heat.
2
Break egg into the pie plate. Add liquid, salt and cinnamon, then beat with a fork until the yolk and white of the egg are completely mixed.
3
Place bread slices in the egg mixture. Let sit for about 20 seconds on each side, so that the bread soaks up some of the egg mixture.
4
Place soaked bread in preheated frying pan. Brown one side, turn, then brown the second side.
5
Remove from frying pan. If you are using icing sugar, sprinkle or sift it over top of the french toast now. Serve hot with margarine/butter and maple syrup.