Corn Dog

Instructions

1. Combine cornmeal, flour, salt, sugar and baking powder.
2. Add eggs and milk with dry ingredients.
3. Preheat oil in fryer. Roll dogs in batter until well coated.
4. Fry 2 or dogs at a time at 375 degrees

The Goods

Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 3-4

Ingredients

1 cup yellow cornmeal
1 cup all-purpose flour
1/4 teaspoon salt
1/4 cup white sugar
4 teaspoons baking powder
1 egg
1 cup milk
2 (16 ounce) packages hot dogs
16 wooden skewers
Vegetable oil for frying

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