Chocolate Fondue
(0 vote)
Instructions
Combine the frosting and sour cream; spoon into a serving bowl. Serve with fruit for dipping. Refrigerate any leftovers.
The Goods
Difficulty: ................. beginners
Preparation: ............ about 10 minutes
Servings: ................. 20
Ingredients
1 (16 ounce) container chocolate frosting
1 cup sour cream
Assorted fresh fruit
Similar videos
Homemade Sauerkraut
Some tips here to prevent problems with your sauerkraut: Never use aluminum utensils! Absolute c...
Absolute Sex Cocktail Dri...
1) Fill tall glass with ice 2) Add 3/4 oz. vodka, and 3/4 oz. Midori. 3) Add a splash of cranberry...
Great Depression Cooking ...
94 year old cook, author and great grandmother, Clara, recounts her childhood during the Great Depre...