Breakfast Casserole
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Instructions
For these portions use and 8x8 casserole pan. If you have to use an 8x6 deduct one slice of bread. If you want to double this recipe use a 9x13 casserole pan.
The Goods
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1
Ingredients
1