1. Soak Brain in hot water for 5 min this helps in cleaning.
2. Take a pan; add oil saut with masala, chopped onions, salt cook till it becomes light brown color.
3. Add Turemic, ginger garlic paste, green chilies, curry leaves, pepper powder, coriander powder, red chili powder saut all this for few min.
4. Cut brain in equal pieces and add to the masala cook for 5 min by closing with a lid.
5. Lastly add chopped Coriander and lemon juice
Difficulty: ................. pro
Preparation: ............ about 25 minutes
Servings: ................. 4
3 big Brain (Goat)
2 piece Cardamom
2 piece Cinnamon
2 piece Cloves
1 tsp Coriander Powder
small Curry Leaves
Garam Masala Powder
1 tsp GINGER GARLIC PASTE
3 large green chillies
1 small Lemon Juice
2 tbsp OIL
3 large ONIONS
1/2 tsp Pepper powder
1/2 tsp RED CHILLI POWDER
Salt
shah zeera
Turermic powder
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