Battered French Fries

Instructions

1. Heat fryer to 375 degrees.
2. In large bowl mix ingredients for batter
3. Thoroughly coat potato slices in batter
4. Fry until golden brown.
5. Drain on paper towel, sprinkle with salt.

The Goods

Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 5-6

Ingredients

1 - 1/2 cup flour
1 to 1 - 1/4 cups milk
1 tablespoon vegetable oil
1 teaspoon salt
1/2 teaspoon baking powder
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder

1 cleaned and evenly sliced potato.
Oil for frying

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