1. Saute Onion and Carrots till fragrant. add mushroom and garlic,water,sweet and sour sauce salt and pepper to taste.
2. Mix cornstarch with cold water then pour it to the sauce. stir well to your desired thickness.
Difficulty: ................. beginners
Preparation: ............ about 20 minutes
Servings: ................. 1-2
Onion
Garlic
Carrot
Mushroom
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